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Whether you're cooking up pancakes, or frying your favourite meats, this electric griddle is an ideal choice. The MASTER Chef Flat Top Griddle has a spacious flat surface, so you're able to cook for a crowd. To the side, you will find an easy-to-use dial temperature gauge, where you can set it from 195-425°F (90-220°C), to find your sweet spot for preparing all your most-loved dishes. The non-stick surface makes for easy clean-up, while the indicator light allows you to ensure accuracy when setting the griddle temperature. There is also a drip tray, so you can fry eggs and other runny foods without worrying about making a mess or spilling all over the counters. When you're done cooking, the warming tray can be used to keep foods hot and delicious while preparing other foods elsewhere, or for buffet-style serving. After meal time, the griddle stove top will wipe clean and the slender design makes it easy to store just about anywhere between uses. This flat top griddle is ideally suited for those who need additional cooking space or anyone who loves the convenience of a more spacious cooking surface than most pans can provide.

A strange phenomenon was first discovered at University of British Columbia ski club touring camps in the 1960’s. While students carrying bowls or more standard eating vessels received regular potions, those clever few who were using a simple 2 cup measuring cup typically received much larger portions from the servers in the communal meal line. Soon, a few daring students were experimenting with 4 cup measuring cups and found the results to be the same: larger portions. Thus, the original ‘fair share’ cup was born. Now nearly 50 years and several innovations later, GSI Outdoors has developed the FairShare Mug II, with insulating sleeve, compacting handle and a new lid that allows mugs to stack when stored, assuring that a whole new generation would receive their ‘fair share’ too.